Our Menu

Crostinis topped with whipped goat cheese, sliced beef tenderloin, chimichurri sauce and balsamic glaze.

1 Pound of dry rub smoked chicken wings. Served with celery and ranch or bleu cheese dressing.

Marinated diced chicken, water chestnuts, wonton strips, artisan lettuce, peanut & sesame ginger sauce.

Wisconsin garlic battered cheese curds, tossed with parmesan cheese and served with chipotle aioli.

Blackened steak tips, mushrooms, roasted tomatoes, and crispy onions. Served with dijon horseradish aioli.

Raw marinated tuna, wonton chips, mango, radish, avocado, sriracha aioli, green onion and sesame seeds.

Romaine, parmesan, croutons and Caesar dressing. Add chicken $5, shrimp $7 or steak tips $7.

Iceberg wedge, bacon, tomato, Amablu cheese, parmesan ranch dressing and balsamic glaze. Add Chicken $5, Shrimp $7 or Steak Tips $7.

2 smash beef patties, lettuce, tomato, pickle, caramelized onions, American cheese and burger sauce on brioche bun.

2 smash beef patties , Swiss cheese, caramelized onion, sauteed mushroom and black truffle aioli on brioche bun..

2 beef smash patties, bacon pepper jam , cheddar, crispy onions, lettuce, tomato and bbq sauce on brioche bun.

Smoked pulled pork, ham, swiss, coleslaw, pickles and ale mustard sauce on brioche bun.

Parmesan breaded wallye, lettuce, tomato and remoulade sauce on brioche bun.

Smoked brisket ends, bacon jam, crispy onion, coleslaw, cheddar and bbq sauce on brioche bun.

Woodfired grilled ribeye topped with garlic butter and served with 2 of sides.

Woodfired grilled sirloin topped with garlic butter and served with 2 of sides.

8 oz woodfired salmon topped with garlic herb butter and served with 2 sides.

House smoked and finished on the woodfired grill with glazed BBQ sauce. Served with 2 sides.

Woodfired grill pork chop topped with garlic butter and 2 sides.

Woodfired grilled 8oz sea bass topped with garlic butter and served with 2 sides.

6 jumbo grilled shrimp tossed with garlic herb butter and served with 2 sides.

Plain, berry or turtle.

Served with vanilla ice cream and chocolate sauce.

Served with vanilla ice cream and caramel sauce.

White cake layered with espresso and marscapone.

Sauteed shrimp, chicken, andouille sausage, peppers and onions, served with seasoned rice, jambalya sauce, tomatoes and green onions.

Tender braised beef, mashed potatoes, baby carrots and pan gravy.

2 Rotating smoked sausages, 1 pound smoked pulled pork, 1 pound smoked chicken wings, 1 pound brisket ends, 2 andouille sausage links, French fries and dipping sauces.

Sushi rice, avocado, radish, cucumber, carrot, mango, green onion, sesame seeds, poke sauce and srirachi aioli. Choice of seared salmon, raw ahi tuna, or bang bang shrimp.

Cilantro lime rice, black beans, roasted corn, cheddar, pico de gallo, avocado green and red salsa. Choice of chipotle chicken, beef barbacoa or pork carnitas.

10oz parmesan breaded walleye, mashed potatoes, asparagus and bearnaise sauce.

Spinach and garlic stuffed tortellini, grilled chicken, spinach, roasted tomato and parmesan cream sauce.

Mushroom raviolis sauteed with steak tips, mushrooms, spinach, roasted tomatoes, roasted garlic and crispy fried onions.

Rigatoni sauteed with Italian sausage, spinach, roasted tomato and spicy vodka tomato vodka cream sauce.

Linguine, 6 jumbo shrimp, basil parmesan cream sauce, roasted tomato and spinach.